Showing posts with label middle eastern. Show all posts
Showing posts with label middle eastern. Show all posts

Monday, May 26, 2014

Spinach Egg Shashuka


Chopped Tomatoes, Chopped Garlic, Sliced Onions, Spinach, Rosemary, Oregano and Eggs for a Shashuka
Prepping for the Shashuka

So last week, I was flirting with the idea of doing the Buzzfeed Clean Eating Challenge. However, I changed my mind because I just don't do diet ever. I have had my issues with food in the past and anything that has to do with food restriction scares me as a trigger. I just prefer to eat in moderation and be able to eat everything. Although I ultimately decided not to do the diet/challenge, there are some recipes in there that caught my attention and I wanted to give them try.

Thursday, May 15, 2014

Raspberry Pomegranate Salad

Spring Mix Green tossed with a raspberry pomegranate dressing and topped with herbed goat cheese
Raspberry Pomegranate Salad With Herbed Goat Cheese


This recipe is what I am having for dinner tonight. Actually, I am eating forkfuls of this as I type in the recipe. It is not really a recipe, more like a guiding light to help you enjoy the taste I am currently savoring. The big flavor in this salad is the pomegranate molasses. I feel like I just made a new friend just by trying this molasses tonight. I had heard of it but never tried. So a couple of weeks back, I bought in the hopes that I would use it soon. I am so glad my lazy self finally decided that it was too hot to cook because the pomegranate molasses packs a punch.