Showing posts with label oats. Show all posts
Showing posts with label oats. Show all posts

Sunday, August 3, 2014

Almond Oats Buttermilk Pancake

Almond Oats Buttermilk Pancake with Cherry Syrup and Salted Caramel Ice-cream
Almond Oats Buttermilk Pancake with Cherry Syrup and Salted Caramel Ice-cream

It feels like I have been away from this blog forever. Life has a way of getting in the way of the best made plans. This past week for me has been about handling change. I have had to put a lot of time into coming up with new plans. Thankfully, everything seems better at this point.

On Monday night though, I felt crap. When I feel crap, I often reach for food. I know some people might say that emotional eating is a dangerous thing. I agree. It is a slippery slope that can lead to trouble. For one night only though, I needed to self soothe with food. This led me to make buttermilk pancakes from scratch for dinner. The fluffiness of American style pancakes scares people from making it from scratch. The fluffiness is what has spurned a whole industry of pancake mix. This pancake recipe came out perfectly fluffy, even after freezing it, defrosting and cooking.

Tuesday, June 24, 2014

Savory Oatmeal with Ground Beef and Vegetables Stir-Fry

savory cheesy oatmeal served with ground beef stirfry
Savory Cheesy Oatmeal served with Ground Beef Stir-fry

One of my friends at work started talking about this recipe he discovered for oatmeal. It is a savory recipe that calls for adding cheese the oatmeal as it cooks. As he spoke about the recipe, I realized that I really wanted to try it out something similar. I am a big fan of oatmeal. The first time I heard about savory oatmeal was years back when Cameron Diaz caused a splash by mentioning her secret way of eating oatmeal. Now that it was back of my radar, my taste bud just won't let go of the idea. I knew that along with the oatmeal, I wanted some crunch to balance the creamy texture. I immediately knew I wanted a stir-fry.

Sunday, April 27, 2014

Strawberry Blueberry Crumble

Freshly Baked Strawberry Blueberry Crumble with Oatmeal Almond Crust.
Strawberry Blueberry Crumble

A few years ago, while I was working in San Diego, there was this recipe for berry crumble in either Self or Shape magazine. It became my go to summer recipe for a healthy dinner topped with yogurt. I usually had it cold. I regret losing that recipe. One of the things I realized as I researched crumble topping is that it is so easy to play around with the recipe. It is not a very finicky recipe.

Saturday, April 19, 2014

Mixed Berries Ricotta Pancake with Quick Berry Syrup


Ricotta, frozen berries, milk and oats measured out for pancakes in mason jars
Ricotta, Frozen Berries, Milk and Oats



I have developed a craving for pancakes lately. Yesterday, while I was grocery shopping, I decided to get the things I needed for a ricotta blueberry pancake. When I grabbed the bag of frozen berries out the freezer though, I reached for the mixed berries so my direction changed just a little bit.